Located in the heart of Banff National Park, Lake Louise—Canada’s “diamond in the wilderness”—probably isn’t the first place that comes to mind when you think summer vacation.
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The Queen insisted, however, on riding in an old-fashioned, horse-drawn “democrat.” The only one available was so rickety that Her Majesty asked, “Brewster, do you think this wheel’s going to come off?” Jim assured her, “No, Ma’am, this buggy’s good for a thousand miles.” The Queen replied, “I’m afraid we won’t be with you quite that far.”
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Wild-West-Feeling Majestic mountains, lakes as clear as glass, blue skies and unlimited expanse– people who have always wanted to become one with nature should travel to the Canadian Rocky Mountains. On horseback you do not only experience a breathtaking scenery, but mainly one important thing: total tranquility.
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Lacey Stanton and Ready cleared the last pole and tore out of the arena into the alley. The rodeo champion had just finished a run fast enough to earn some prize money. It should have been a happy moment, but Lacey couldn’t stop her tears. It was the end of an era.
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Ester Richards was cooking on that job. The ten percent of the film that we handled at Seebe was the dangerous part. They ran the Horseshoe Rapids near the Seebe Ranch. I got the power company to lower the water level to make it safer. I used to work at the power company. The last scene was a battle with the Indians on the Bow River. Jim Brewster was also a double for Robert Mitchum in that movie. There was one shot that was taken at the Rafter Six Guest Ranch. We supplied ten head of horses for this portion of the movie.
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If you haven't been recently, Lake Louise is absolutely worth the two-hour drive. The tiny village of Lake Louise greets visitors off the highway.
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Only about 30 per cent of family-run businesses make it to the second generation, and just 10 per cent survive to see the third generation take over operations. The chances of having a fifth generation continuing to run the business are slim – that is, unless you’re a Brewster.
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Only about 30 per cent of family-run businesses make it to the second generation, and just 10 per cent survive to see the third generation take over operations. The chances of having a fifth generation continuing to run the business are slim – that is, unless you’re a Brewster.
Read More